Superfood & Botanical Ingredient Index

Acai berry, harvested from the Amazon rainforest, is one of the most antioxidant-rich fruits on earth and a cornerstone of...

Acerola cherry is one of the richest natural sources of vitamin C available as a food ingredient, widely used in...

Amla, or Indian gooseberry, is one of the richest natural sources of vitamin C and a cornerstone of Ayurvedic medicine,...

Andrographis, known in Ayurveda as kalmegh, is a bitter botanical used for immune and respiratory support. Its andrographolide content has...

Ashwagandha is one of the most important herbs in Ayurveda, prized for its adaptogenic properties and ability to support stress...

Astragalus is one of the most important herbs in Traditional Chinese Medicine, used for over 2,000 years to support immune...

Bacopa monnieri, or Brahmi, is a classical Ayurvedic brain tonic used for centuries to enhance memory, learning, and stress resilience.

Baobab, harvested from Africa's iconic "tree of life," is exceptionally rich in vitamin C, fiber, and antioxidants. It is ethically...

Baobab seed oil is rich in vitamins A, D, E, and F and is prized in cosmetic formulations for its...

Barley grass powder is one of the original green superfood ingredients, valued for its alkalizing properties, dense micronutrient profile, and...

Black cumin seed has been used in Middle Eastern and South Asian traditional medicine for centuries. Modern research has focused...

Black cumin seed oil, rich in thymoquinone, is one of the most broadly researched botanical oils in both nutraceutical and...

Blue cornflower petals are a premium botanical used for their vivid natural color and delicate flavor in specialty tea blending,...

Blue lotus is an aquatic flowering botanical with roots in ancient Egyptian culture, now used in specialty tea blends and...

Boswellia, also called Indian frankincense, is a resin-derived botanical valued for its boswellic acid content. It is a leading ingredient...

Butterfly pea flower's striking natural blue pigment — which shifts to purple with pH changes — has made it one...

Cacao is the raw, unprocessed form of cocoa and one of the richest sources of flavanols in the human diet....

Calendula, or pot marigold, is a flowering botanical valued for its skin-soothing properties and vivid orange petals. It is a...

Camu camu is an Amazonian fruit with one of the highest natural concentrations of vitamin C of any known plant...

Cat's claw is an Amazonian woody vine named for its curved thorns, used in traditional Peruvian medicine for immune and...

Chaga is a birch tree fungus with one of the highest ORAC antioxidant scores of any natural substance. It has...

Chamomile is one of the most widely consumed herbal teas in the world. Its calming, anti-inflammatory, and digestive properties make...

Chanca piedra, Spanish for "stone breaker," is an Amazonian botanical used in traditional medicine for kidney and gallbladder support. It...

Chicory root is the leading commercial source of inulin, a prebiotic fiber supporting gut health. It has centuries of use...

Chlorella is a single-celled freshwater green algae renowned for its dense nutritional profile and unique ability to bind heavy metals,...

Cinnamon is one of the oldest spices in recorded history and among the most commercially significant botanical ingredients across food,...

Cistanche is a desert-parasitic plant long used in Traditional Chinese Medicine as a kidney and vitality tonic. It has gained...

Coconut water powder is spray-dried from fresh coconut water, providing a convenient, shelf-stable form of natural electrolytes for sports nutrition,...

Damiana is a Central American shrub traditionally used as a mood and libido botanical. It appears in herbal tea blends,...

Dandelion root and leaf are among the most broadly applicable botanicals in Western herbalism, used extensively in digestive support, liver...

Echinacea is one of the most widely purchased herbal supplements in the United States, valued for its immune-stimulating properties and...

Elderberry became the defining immune support ingredient of the 2020s. Its anthocyanin-rich profile and clinical backing for respiratory health have...

Eleuthero, once marketed as Siberian ginseng, is a classic adaptogen studied for stamina and stress resilience. It remains a staple...

Fenugreek is a multipurpose botanical seed and leaf used across culinary, nutraceutical, and functional food applications for its distinctive flavor...

Fo-ti, known as he shou wu in Traditional Chinese Medicine, is a prepared root traditionally used as a longevity and...

Ginger root is one of the most versatile and widely used botanical ingredients in the world, with applications spanning food,...

Ginkgo biloba leaf is one of the most widely sold botanical supplements for circulatory and cognitive support. Its flavonoid and...

Goji berry has been used in Traditional Chinese Medicine for over 2,000 years. Rich in zeaxanthin, polysaccharides, and antioxidants, it...

Gotu kola is revered in both Ayurveda and Traditional Chinese Medicine as a longevity herb widely used in cosmetic formulations...

Graviola, known as soursop, is a tropical fruit and botanical with a rapidly growing presence in functional food, tea, and...

Green papaya is harvested before ripening to preserve its natural enzymatic content, particularly papain — a proteolytic enzyme widely used...

Green rooibos is the unfermented form of the rooibos plant, retaining higher levels of aspalathin and antioxidants than its fermented...

Guaraná seeds contain nearly twice the caffeine of coffee beans and are a key ingredient in energy beverages and functional...

Guayusa is an Amazonian holly leaf naturally rich in caffeine, closely related to yerba mate. It has entered the North...

Gymnema is an Ayurvedic climbing plant known in Hindi as gurmar, or "sugar destroyer," for its ability to temporarily suppress...

Hawthorn berry has a long history of use in both European and Chinese herbal traditions for cardiovascular support. It is...

Hibiscus sabdariffa, known for its deep crimson calyces and tart flavor, is one of the fastest-growing botanicals in functional beverage,...

Honeybush is a naturally sweet, caffeine-free South African herbal tea from the Cyclopia genus — botanically distinct from rooibos. Its...

Horsetail is one of the richest plant sources of natural silica, used in hair, skin, and nail formulations across the...

Krishna Tulsi is the purple-leafed variety of holy basil, considered the most sacred form in Hindu tradition. Its strong clove...

Kudzu root has been used in Traditional Chinese Medicine for centuries and is studied for its isoflavone content. It appears...

Lavender is one of the most commercially significant botanicals in the world, with deep roots in cosmetics, aromatherapy, and functional...

Lemon balm is a calming Mediterranean herb from the mint family, widely used in sleep, stress, and digestive support formulations...

Lemon myrtle is an Australian native botanical with one of the highest natural citral concentrations of any plant. Its intense...

Lemongrass is a tropical grass used across culinary, tea, and cosmetic markets for its bright citrus profile and essential oil...

Lion's Mane is the most talked-about functional mushroom for cognitive support, driven by clinical research on nerve growth factor stimulation....

Lucuma is a Peruvian fruit with a naturally sweet, maple-like flavor and low glycemic index, making it a popular natural...

Maca root, grown in the high Andes of Peru above 13,000 feet, has been cultivated for over 2,000 years. It...

Marula oil is a lightweight, highly stable cosmetic oil rich in oleic acid and antioxidants. It absorbs rapidly and is...

Matcha is a finely milled Japanese green tea powder with a history spanning over 800 years. Its shade-growing process concentrates...

Milk thistle seed is the source of silymarin, one of the most clinically validated plant compounds for liver protection and...

Moringa oleifera, often called the "miracle tree," is one of the most nutrient-dense plants on earth. Native to northern India,...

Moringa seed oil, also known as ben oil, is an exceptionally stable carrier oil prized in premium cosmetic formulations for...

Moringa seed protein powder (60% protein) is a complete plant protein source gaining traction in sports nutrition and functional food...

Mucuna pruriens, known as velvet bean, contains naturally occurring L-DOPA and is widely used in Ayurveda and modern nutraceutical formulations...

Mulberry leaf has been used in Traditional Chinese Medicine for centuries and is gaining traction in blood sugar management, antioxidant,...

Neem is one of the most important trees in Ayurvedic medicine, used across cosmetic, agricultural, and nutraceutical applications for its...

Stinging nettle leaf is one of the most nutrient-rich wild botanicals in Western herbalism, widely used in allergy support, prostate...

Noni fruit has been used in Polynesian traditional medicine for over 2,000 years and is widely incorporated into wellness beverages...

Dried organic orange peel is a versatile botanical used in tea blending, functional beverage flavoring, and nutraceutical formulations for its...

Passionflower is a traditional botanical for anxiety relief, sleep support, and nervous system calming — increasingly popular in the functional...

Pata de Vaca, the Brazilian orchid tree, has been used for centuries in traditional South American medicine for blood sugar...

Pau d'Arco is the inner bark of a South American hardwood tree used in traditional medicine for immune support and...

Peppermint is one of the most commercially significant botanical tea ingredients worldwide, valued for its cooling menthol character and digestive...

Psyllium husk is the most commercially significant soluble fiber ingredient in the supplement market, with clinically supported claims for cholesterol...

Pumpkin powder is a whole-food ingredient rich in beta-carotene, fiber, and potassium. It is used in functional food, baking, and...

Rama Tulsi is the green-leafed variety of holy basil and the most widely cultivated of the three classic tulsi types....

Reishi, the "mushroom of immortality" in Traditional Chinese Medicine, is among the most widely studied functional mushrooms globally and a...

Rhodiola rosea is a Siberian adaptogen with a long history of use in traditional medicine for combating fatigue, enhancing mental...

Rooibos, or red bush tea, is a caffeine-free herbal tea native exclusively to the Cederberg Mountains of South Africa. Rich...

Rooibos extract (cold water soluble) is a concentrated form used primarily in cosmetic formulations, RTD beverages, and topical skincare for...

Rose hips are the fruit of the rose plant and one of the richest plant sources of vitamin C, widely...

Dried rose petals are a premium botanical used across specialty tea blending, luxury cosmetics, and artisanal food applications. Rosa damascena...

Sacha inchi, the "Inca peanut," is an Amazonian seed exceptionally rich in omega-3 fatty acids and plant-based protein, gaining rapid...

Schisandra is known as the "five-flavor berry" in Traditional Chinese Medicine. Its adaptogenic and liver-protective properties have made it a...

Sea buckthorn berry and seed oil are among the most nutrient-dense plant oils available, rich in rare omega-7 fatty acids...

Sea moss has exploded in popularity as a mineral-dense seaweed used across wellness beverages, supplements, and skincare. It contains 92...

Senna is a clinically validated botanical laxative widely used in digestive support and cleanse tea formulations. It is one of...

Shatavari is a revered Ayurvedic adaptogen traditionally used to support hormonal balance, reproductive health, and stress response. Demand is accelerating...

Spirulina is a blue-green microalgae and one of the most nutrient-dense foods on earth, packed with protein, B vitamins, and...

Suma, often called Brazilian ginseng, is an Amazonian root used as an adaptogen and general tonic. It is marketed in...

Tamanu oil is a thick, dark green carrier oil highly regarded in natural cosmetics for its cicatrisant properties — the...

Tigernut is a fiber-rich tuber and the base of the traditional Spanish beverage horchata de chufa. It has grown as...

Triphala is a cornerstone of Ayurvedic medicine — a synergistic blend of three fruits: amla, haritaki, and bibhitaki — used...

Turkey tail mushroom is one of the most clinically studied functional fungi, recognized for its polysaccharide-K (PSK) content and immune-modulating...

Turmeric is among the most researched botanicals in the world. Its active compound curcumin has been the subject of thousands...

Valerian root is one of the most studied botanicals for sleep support, with a history of use as a calming...

Vana Tulsi, or wild forest basil, is a distinct species of holy basil with a more robust, clove-like aroma. It...

Wheatgrass is the freshly sprouted first leaves of the common wheat plant, dense in chlorophyll, vitamins, and enzymes. It remains...

Yacon is an Andean root vegetable whose syrup and powder form a natural prebiotic sweetener with low glycemic impact, widely...

Yerba mate is a South American caffeinated botanical tea with a uniquely balanced energy profile, fueling one of the fastest-growing...